• 
  Some carrots
• 
  An onion
• 
  Some potatoes
• 
  Peal and cut the onion in small pieces
• 
  Peel and slice the carrots
• 
  Peel the potatoes and cut them in small pieces
• 
  Roast gently the onions
• 
  Add the carrots and potatoes to the onions
• 
  A cube of bouillon
• 
  Add the bouillon with water to the other ingredients
• 
  Boil all for about 20 minutes
• 
  Ready to eat